Baked Crab Legs

I made baked crab legs and I will never cook them any other way 

 
Recipe

2 lbs of crab legs

1 stick of butter

1 tbsp olive oil

1 lemon

Your choice of seasonings (I used garlic salt, old bay, onion herbs, & lemon pepper)

Directions:  Preheat the oven to 350.  In a stoneware serving dish spread the olive oil at the bottom of the stoneware.  After washing the crab legs spread them in the dish.  Cut butter in 1 tsp and spread evenly, top with lemon slices, and season.  Cover dish with aluminum foil.  Bake for 35-45 minutes.  Leave sauce for dipping…

You will love these crab legs!!!

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